Perched atop Level 35 of the Orchard Wing and offering sweeping views of the city skyline, Mandarin Court provides a whole new dining experience with its rejuvenated surrounds and authentic Cantonese cuisine.
Helming the kitchen is Executive Chinese Chef Sunny Kong, who showcases his mastery by using the freshest ingredients and marrying traditional recipes with his signature flair in specialties like the home-style Double-boiled Assorted Seafood Soup in Golden Melon, Wok-fried Fragrant Rice with Conpoy, Egg White and Fresh Crab Claw and Stewed ‘Wu Xi’ Spare Rib in tangy sauce.
Otherwise, indulge in a sumptuous Weekend A La Carte Dim Sum Brunch featuring a delectable variety of dim sum delights from $78++.
Operating Hours
Lunch
Monday to Friday
12.00pm to 2.30pm
Dim Sum Brunch
Saturday, Sunday & public holiday
11.00am to 2.30pm
Dinner
Monday to Sunday
6.30pm to 10.30pm
Dining Reservations: 6831 6288/62
Email: dine.orchard@meritushotels.com
