The best restaurants at our Singapore hotel

Triple Three Restaurant at Mandarin Orchard Singapore Hotel
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Named after the address of the hotel – 333 Orchard Road – Triple Three boasts an extensive Japanese-inspired international buffet featuring the freshest sashimi and sushi, seafood on ice, a premium roast section and mouth-watering desserts.

Level 5

Operating Hours:

Breakfast: 6.30am - 10.00am

Lunch: 12.00pm - 2:30pm

Dinner: 6.30pm - 10.00pm

Sunday Lunch:
12:00pm - 3:00pm

Hokkaido Harvests

19 October to 30 October 2016 - Daily Dinner Delights NOT available during this promotion

Dinner Only
Sunday to Wednesday : $118++ (Adult), $48++ (Child 6 to 12yrs)
Thursday/Friday/Saturday : $128++ (Adult), $48++ (Child 6 to 12yrs)

DBS/POSB Cardmembers enjoy 50% off every second diner. Terms and conditions apply.

Lunch Buffet

Monday to Saturday: $78++ (Adult), $28++ (Child 6 to 12yrs)

Enjoy 1-for-1 for adults  when payment is made using a UOB credit card (max 8 diners per card).

Reservations: (65) 6831 6288 / 6271

To book an event at Triple Three please fill up this form and we will get back to you within 24 hours.

Sunday Family Lunch 

Sunday Family Lunch:  $118++ (Adult), $48++ (Child 6 to 12 yrs)
Enjoy 1-for-1 for adults  when payment is made using a UOB credit card (max 8 diners per card).

Top up for free flow of Chandon Brut sparkling wine at $30++ for 2 hours

While the young ones are entertained at the Kids' Corner, sip on sparkling wine and indulge in freshly shucked oysters, honey glazed ham, Alaskan king crab and a whole lot more.

Daily Dinner Delights

* not available from 19 to 30 October.

Sunday to Wednesday:  $88++ (Adult), $33++ (Child 6 to 12 yrs)
Thu/Fri/Sat & Eve of Public Holiday and Public Holiday:  $108++ (Adult); $48++ (Child 6 to 12 yrs)

Enjoy 50% off every second adult when payment is made using any DBS/POSB credit card.

International Monday: Enjoy the best cuisines from around the world with free-flow Kirin draught beer.
Foie Gras Tuesday: Foie gras aficionados will be flocking to have their fill of our foie gras dishes.
Wagyu Wednesday: Slow oven-roasted Japanese wagyu beef. Need we say more?
Tsukiji Thursday Seafood Market: Be transported to Tsukiji Fish Market with our premium Japanese seafood buffet selection.
Weekend Lobster Night (Friday and Saturday): The lobster mentaiyaki makes a star appearance to the buffet line to celebrate the weekend!

In House Guests Enjoy best available credit card discounts

Prices are subject to change on eve of and on public holidays, and during promotional periods

@2014 Meritus Hotels & Resorts | Terms & Conditions
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