Daily Dinner Delights at Triple Three
Be blown away by everyday specials in our delectable international buffet spread!
- International Mondays: Enjoy the best cuisines from around the world with free-flow Kirin draught beer.
- Foie Gras Tuesdays: Get your fill of mouth-watering foie gras showcased in four styles; terrine, royale, pan-seared in truffle miso and chawanmushi.
- Kumamoto Wagyu Wednesdays: Known for its extreme tenderness and A4 grading, the Kumamoto Wagyu is definitely worth skipping breakfast and lunch for! Enjoy our house-pour wine at only $10++/glass or $50++/bottle.
- Shelled Thursdays: Indulge in an array of shell-themed delights such as Baked Oyster in Shell Gratin, Stuffed Crab Shell with Miso Butter, Soft Shell Crab Maki Roll and many more! Receive a special welcome drink when you dine with us.
- Lobster Weekend (Friday & Saturday): Spoil yourself with all the freshly imported lobster you could ever dream of! Don’t miss out on the dish of the day, Lobster Mentaiyaki.
For enquiries, call 6831 6288 or email firstname.lastname@example.org.
*Not available during special promotions and festive periods. Click here to view special dining offers at Mandarin Orchard Singapore.