Daily Dinner Delights
Be blown away by everyday specials in our delectable international buffet spread!
- Foie Gras Mondays and Tuesdays: Get your fill of mouth-watering foie gras showcased in four styles—terrine, pan-seared in truffle miso, sushi, and chawanmushi.
- Kumamoto Wagyu Wednesdays and Thursdays: Known for its extreme tenderness and A4 grading, the Kumamoto Wagyu is definitely worth skipping breakfast and lunch for! Enjoy our house-pour wine at only $10++/glass or $50++/bottle.
- Lobster Fridays and Saturdays: Treat yourself to freshly imported lobster and feast on our signature Japanese-inspired Lobster Mentaiyaki.
- International Sundays: Enjoy the best cuisines from around the world with free-flow beer.
For enquiries, call +65 6831 6288 or email firstname.lastname@example.org.
*Not available during special promotions and festive periods.